We are very proud to announce that our charity raffle raised Ā£28,660 for UNICEF UKās Ukraine appeal. Read more
find out moreFrom a blacksmith's workshop to this triumphant year, as told by Great British Chefs and The Telegraph. Read more
The team at Our Farm aim to reduce our waste even further with nine Ridan composters. Read more
Follow Our Farm on InstagramThis summer, Simon will cook a five-course tasting menu aboard British Pullman, A Belmond Train whilst it speeds around the North Downs. Read more
Find Out MoreWe are delighted to join the amazing line up of chefs and return to Royal Ascot this Summer. Read more
It's going to take a while for this to sink in. Winning three Michelin stars at L'Enclume has always been one of my greatest ambitions, and my head is still buzzing with excitement and joy.
Before anything else, I'd like to take some time to thank every single person who works with us and is a part of this journey. Read more
Simon Roganās Lake District restaurant LāEnclume, has today been awarded its third Michelin star, making it the first ever restaurant in the north of England to do so. Read more
Updates from Our Farm in the Cartmel Valley. Read more
Our wonderful customers have helped us raise over Ā£8,000 for The Barrow Foodbank. Read more
Be it with friends, family, or your partner, Valentines Day is just around the corner and is an occasion to share great food with great company. Read more
Pre-Order Now
